Hummus has quickly become one of the most popular dips in the United States. As a recent article from the health organization LiveStrong suggests, it’s not just the delicious flavors of roasted garlic hummus dip and other favorite varieties driving this Middle Eastern food into more and more American kitchens, but it’s health benefits, too. […]
Month: September 2014
Thinking of Your Local Pub as a ‘Second Home’ Is Completely Normal — And This Is Why
If you find yourself looking for somewhere new to eat, it can be hard to find restaurants that seem adequate. In fact, you’re probably regretting even looking for someplace new at all. You’ve begun cursing the friend who convinced — no, forced — you to go outside of your comfort zone of food. “But I […]
Three Taste Bud Pleasing Things You Can Do With Your Favorite Salsa
Did you know that, according to BusinessWeek, the American snack food landscape has dramatically shifted over the last few years? Annual sales across salsa brands in the United States show that Americans spend $1.1 billion on the chunky tomato perfection annually — that puts salsa sales well ahead of that all American condiment ketchup. The […]
Everything You Need to Know About Microgreens
If you’re looking for the perfect accent to spice up a meal but you keep coming up dry, it might be time to consider microgreens. What Are Microgreens? Microgreens consist of tiny vegetable greens around 1-3 inches tall that are used to add both taste and decoration to a fine dining spread. They’ve been used […]