Commercial kitchens are unique in their need to stay functional for extended periods of time as they function for both food prep and cooking. By that token, the continued use of appliances and utilities means that commercial kitchens can account for up to 50 percent of a restaurants energy bill. By insuring that everything is in perfect working order and that you are following catering equipment maintenance guidelines, you can keep energy bills under control and commercial kitchen repair costs down.
A majority of your appliances may require occasional calibration and upkeep to insure that you are not risking food safety issues as well. For example, commercial refrigeration equipment that goes without proper cleaning and oversight can contribute to food spoilage and significant food replacement costs. Venting should be properly maintained so that it properly monitors the extraction and incoming air supplies. Also, any of the catering ovens should be calibrated monthly, fully insuring energy efficiency and exacting performance. As you find unexpected maintenance issues popping up, and repairs become necessary, you may face limited access to essential appliances during peak cooking times. Fortunately, you can find commercial kitchen maintenance businesses that specialize in tailored maintenance services to avoid unnecessary repairs. With some preliminary research you can identify the best service and maintenance company for your kitchen or catering business.
Since your kitchen relies on so many appliances, fixtures and systems that are unique to the commercial environment, you may want to ask for recommendations of firms that specialize in commercial kitchen maintenance. You will need to look for firms that are well versed in maintenance, calibration, and one that monitors the extraction and incoming air in vent systems. Alternatively, you can use feedback and comments from various online review sites to help you narrow down your selection of vendors for commercial kitchen repair.
Regardless of which commercial kitchen maintenance provider you select, scheduling an ongoing monitoring and service plan can help you increase your effectiveness and ultimately trim energy expenses in your kitchen. Your initial research should give you the insight to ask appropriate questions and to make the best decisions when it comes time to request information for tailored maintenance programmes. To learn more, read this.