Author: Green Diet

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Peanuts From Peanut Butter to Turkey Frying

Peanut butter made its first public appearance at the 1904 St. Louis World’s Fair. Since then, it has obviously gained popularity. Were you aware that the proverbial average American consumes over six pounds of peanut products every year? These nuts, which are really legumes like lentils, are packed full of protein and fiber. Just a […]

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Expand Your Palate With True Leaves Microgreens

Many people within the United States enjoy the fine dining experience. Within the past year, for example, fine-dining visits increased by three percent. This means that thousands, and perhaps millions, of Americans are enjoying meals at upscale restaurants throughout the country. Data from the Bureau of Labor Statistics (BLS) shows that when households have incomes […]

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Healthier, Tastier And Safer Why Americans Are Turning To Free Range Meat Options This Year

Meat is delicious. There’s nothing quite like crispy bacon or a juicy burger to get your mouth instantly watering. Many Americans are on the constant lookout for meat that can satisfy their taste buds and give them a healthy boost. Free range pork and wild caught Alaskan salmon is a great way of staying healthy […]

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3 Peanut Buttery (And Healthy!) Snacks Your Kids Will Love

One of the most beloved ingredients for many American families shouldn’t surprise you: it’s peanut butter. It’s so popular that wholly 90% of U.S. households consume it. Peanut butter is probably one of the most comforting foods in your cupboard, perhaps because so many of us have fond childhood memories that revolve around it. From […]