People love their chocolate. Each year, more than 7.2 million metric tons of it is consumed by people worldwide. Europeans eat the most of any group on the planet. At least half of retail chocolate sales take place on that continent. In fact the average person in Britain, Switzerland and Germany eats about 24 pounds […]
What does rapper, fashion designer, and father Kanye West have to do with delicious frozen dessert foods? Let us answer your question with a question: what does space have to do with stars? Everything, my friend. Everything. This June in New York City one foodie blog decided to pay tribute to Yeezy on his 38th […]
The heat of summer is officially here, and that means ’tis the season for ice cream. Though this treat is popular and appropriate for any occasion, it deserves a celebration to truly ring in the season. So if you’re looking to have some summer fun with ice cream, here area few tips to help you […]
What makes chocolate so darn great, anyway? Is it the variety of flavors available at your beck and call or is it the way it can fit into nearly every occasion? Chocolate suppliers have had their work cut out for them these past few decades, as the demand for chocolate and related sweets has only […]
If you attend culinary school, it’s obvious that you will learn to cook. But you will learn so much more. Not only will you gain culinary experience, but you will learn how to handle the logistical aspects of the culinary world, such as how to follow health department protocol, managing food costs, handling knives, and […]
If you enjoy eating a frozen treat every once in a while, you’re not alone. As many as 90% of all U.S. households regularly indulge in some kind of creamy, frozen treat from time to time. The air content in your favorite frozen dessert helps give it the light airy taste rather than it resembling […]
It seems that people every year continue to have more and more places to eat. That’s thanks in large part to big growth in the fast-casual restaurant industry, which includes brands such as Chipotle and Panera, but there also are plenty of new fast food restaurants popping up on a regular basis as well. What’s […]
When liquids such as oil, water, or cleaning solvents are shipped from the factory, they typically arrive at the manufacturers in 55 gallon drums. It takes drum pumps to safely and cleanly empty these huge, heavy drums. If the term sounds unfamiliar, drum pumps are a sort of mechanism that can pump a liquid of […]
One thing people love about going out to eat their meals is the presentation of their food. Many of us like to eat meals that look nice and are pretty. Adding edible flowers to your food can dress it up in a way that other things cannot. This can be especially great for children. Studies […]
Petite microgreens have been increasingly used over the past 20 to 30 years, especially in upscale restaurants. Fine dining restaurants make up about 10% of total American restaurant sales, and those sales have been up 3% over the past year. This means that while only a small segment of the population has had regular exposure […]